Hadapsar, Pune, Maharashtra
Leading Exporters and Trader of Cardamom Seeds and Pepper Seeds from Pune.
Business Type | Manufacturer, Exporter, Trader |
Shelf Life | 2 Year |
Processing Type | Sun Dried |
Country of Origin | India |
Variety/ Common Name | Cardamom |
Grade | Best Grade |
Indian HSN Classification | 09083120 |
Colour | Pale green |
Size | Big |
Storage | Cool packed |
Packing | 50 Kgs Nylon Bag |
Est. Delivery time to Indian Port | 2 weeks from Order Confirmation |
Supply Ability | 50 Metric Ton/Metric Tons per Week |
MOQ: ( Minimum Order Qty) | 3tons |
Temperature Required for Transportation | 25 Degree Celsius |
Preferred Buyer From
Location | Worldwide |
Vyas Exim sources Cardamom from Kerala, a southern state of India is the main producer of cardamom in India and contributes around 60% of total Indian production with other state being Sikkim as the next state in terms of production.
The cardamom is native to India & Indonesia and grown in tropical & sub-tropical climate zones.
Cardamom is of the ginger family known as ‘Elettaria Cardamomum- Green Cardamom’.
Cardamom has 3 varieties :
Is broadly grouped into two categories :
Cardamom is the ‘Spice Queen’ and is an expensive spice ranked after Saffron & Vanilla spices.
it has multiple uses :
Culinary Uses
Used both in sweet dishes, food preparation’s, beverages like Tea & Coffee with major spread across subcontinent's of South Asia, Middle East, Scandinavia.
Medicinal Uses
Industrial Uses
Cardamom oil is an essential factor in the preparation of certain medicines. It is used span in
Business Type | Manufacturer, Exporter, Trader |
Type | Black Pepper |
Shelf Life | 2 Year |
Processing Type | Sun Dried |
Country of Origin | India |
Variety/ Common Name | Pepper |
Indian HSN Classification | 09041130 |
Indian HSN Code | 9041130 |
Colour | Natural Colour |
Size | Medium/ Big |
Storage | Cool packed |
Packing | 50 Kgs Nylon Bag |
Est. Delivery time to Indian Port | 2 weeks from Order Confirmation |
Supply Ability | 50 Metric Ton/Metric Tons per Week |
MOQ: ( Minimum Order Qty) | 3tons |
Temperature Required for Transportation | 25 Degree Celsius |
Preferred Buyer From
Location | Worldwide |
Black pepper is called the King of Spices and is native to present-day South India. It has a lot of medicinal values in Ayurveda therapy.
The spiciness of Pepper is due to the chemical compound Piperine. The Pepper is rich in minerals such as copper, magnesium, calcium, iron, phosphorus. It also has substantial quantities of fiber which aids in digestion.
Besides Salt, the Pepper is the most used spice in the culinary preparation around the world.
Few Benefits
It is used as a natural ingredient for Agro-food, Cosmetic & Pharma industry.
Hi! Simply click below and type your query.
Our experts will reply you very soon.